A smooth bourbon flavour wit hints of oak and vanilla finely balanced with lively notes of crisp green apple.
Mixing Instructions:
Shake well and add contents to 270 g (9.5 oz) of sugar and top up to 2.25 L (76 US fl oz) with 40% ABV neutral spirit or vodka. Stir to dissolve. Makes three 750 ml (25 US fl oz) ottles. Vary sugar to taste.